[All-you-can-drink included] Standard plan, 10 items, 3,980 yen (tax included)
By using a coupon3980 yen(Tax included)
- 10items
- 2-36persons
- All-you-can-drink available
- All-you-can-drink including draft beer! All drinks are self-service!
The standard plan is recommended when you want to have a casual and enjoyable time.Starting with a small side dish of the day, you can enjoy hearty course meals such as fresh sashimi, crispy fries, and juicy roast duck.What's more, all-you-can-drink is included, so you can relax and enjoy your drinks.
Course menu
Today's small bowl
Assortment of 3 types of sashimi
Salt cabbage
Fried potato
duck roast
homemade zangi
Assortment of 2 kinds of pickles from Tokachi
Deep fried oysters
handful of beef
Today's dessert
All-you-can-drink menu
·draft beer
· Sapporo Classic
·Highball
・Dewar's Highball/Lemon Highball/Lime Highball
·sour
・Otokoume Sour/Lime Sour/Punch Lemon Sour/Grapefruit Sour/Plain Sour
· Shochu high
· Oolong High
·Sake
・Musashi Otokoyama
· Whey shochu
・Iichiko (on the rocks, with water, with carbonated water)
·Shochu
・Kuro Kirishima (on the rocks, with water, with carbonated water)
·Plum wine
・Plum wine (on the rocks, with water, with carbonated water)
·Soft drink
・Oolong tea/ginger ale/melon soda/Coca-Cola/orange juice/Calpis water (soda)
· Sapporo Classic
·Highball
・Dewar's Highball/Lemon Highball/Lime Highball
·sour
・Otokoume Sour/Lime Sour/Punch Lemon Sour/Grapefruit Sour/Plain Sour
· Shochu high
· Oolong High
·Sake
・Musashi Otokoyama
· Whey shochu
・Iichiko (on the rocks, with water, with carbonated water)
·Shochu
・Kuro Kirishima (on the rocks, with water, with carbonated water)
·Plum wine
・Plum wine (on the rocks, with water, with carbonated water)
·Soft drink
・Oolong tea/ginger ale/melon soda/Coca-Cola/orange juice/Calpis water (soda)
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
Coupons that can be used with this course
2024/04/20 update